96B HAWTHORN - #2 Prize 2024 Vietnam Amazing Cup [Robusta Category]
ABOUT THIS PRODUCT
Following the success of EMBERS and SMOKE, 96B continues to deliver another exceptional, award-winning Fine Robusta: HAWTHORN.
The beans went through controlled fermentation and a slow drying process, resulting in a uniquely fruity cup with scoring between 84-87 points for Robusta.
HAWTHORN is roasted for drip and espresso.
DETAILS
Origin: Phan Em Farm, Cu Sue, Cu M'gar, Dak Lak
Altitude: 650-700masl
Variety: Fine Robusta
Processing: Natural
Taste notes: Grape, bubblegum, sesame, guava, walnut, cocoa powder
Net weight: 250g (8.8oz)
ABOUT THIS PRODUCT
Following the success of EMBERS and SMOKE, 96B continues to deliver another exceptional, award-winning Fine Robusta: HAWTHORN.
The beans went through controlled fermentation and a slow drying process, resulting in a uniquely fruity cup with scoring between 84-87 points for Robusta.
HAWTHORN is roasted for drip and espresso.
DETAILS
Origin: Phan Em Farm, Cu Sue, Cu M'gar, Dak Lak
Altitude: 650-700masl
Variety: Fine Robusta
Processing: Natural
Taste notes: Grape, bubblegum, sesame, guava, walnut, cocoa powder
Net weight: 250g (8.8oz)
ABOUT THIS PRODUCT
Following the success of EMBERS and SMOKE, 96B continues to deliver another exceptional, award-winning Fine Robusta: HAWTHORN.
The beans went through controlled fermentation and a slow drying process, resulting in a uniquely fruity cup with scoring between 84-87 points for Robusta.
HAWTHORN is roasted for drip and espresso.
DETAILS
Origin: Phan Em Farm, Cu Sue, Cu M'gar, Dak Lak
Altitude: 650-700masl
Variety: Fine Robusta
Processing: Natural
Taste notes: Grape, bubblegum, sesame, guava, walnut, cocoa powder
Net weight: 250g (8.8oz)