96B MOONSHINE [Catimor Fermented with Wine Yeast]
ABOUT THIS PRODUCT
If you’ve already fallen for the distinctive coffee flavors unique to Quảng Trị—with signature notes of tropical fruits, pink guava, pineapple, and dark chocolate—MOONSHINE is an even more intense version. Fermented with alcohol yeast, this lot is ideal for those who want to truly taste the process.
While wine yeast fermentation isn’t new, what sets this lot apart is its complex drying method. After undergoing dry fermentation inside the cherry, this Catimor lot is sun-dried for 5 days until moisture drops to 35%. The coffee is then sealed in grainpro bags and rested in a closed room. After one week, it’s shade-dried until it reaches 12% moisture. Finally, it’s aged for another month before hulling.
This time-consuming drying method not only solves the issue of limited drying space but also allows the coffee’s flavor to fully develop. 96B tested the same lot last year with a faster drying process, but the flavor and aroma didn’t compare—proving that even a small change can make coffee significantly better.
Roasted for drip and cold brew.
DETAILS
Origin: Huong Phung, Huong Hoa, Quang Tri
Altitude: 600 masl
Variety: Catimor
Processing: Dried-fermented with wine yeast, sun-dried then shade-dried
Taste notes: Intensely fruity, cherry liquor, clove, guava, banana bread, burnt caramel sauce
Net weight: 250g (8.8oz)
ABOUT THIS PRODUCT
If you’ve already fallen for the distinctive coffee flavors unique to Quảng Trị—with signature notes of tropical fruits, pink guava, pineapple, and dark chocolate—MOONSHINE is an even more intense version. Fermented with alcohol yeast, this lot is ideal for those who want to truly taste the process.
While wine yeast fermentation isn’t new, what sets this lot apart is its complex drying method. After undergoing dry fermentation inside the cherry, this Catimor lot is sun-dried for 5 days until moisture drops to 35%. The coffee is then sealed in grainpro bags and rested in a closed room. After one week, it’s shade-dried until it reaches 12% moisture. Finally, it’s aged for another month before hulling.
This time-consuming drying method not only solves the issue of limited drying space but also allows the coffee’s flavor to fully develop. 96B tested the same lot last year with a faster drying process, but the flavor and aroma didn’t compare—proving that even a small change can make coffee significantly better.
Roasted for drip and cold brew.
DETAILS
Origin: Huong Phung, Huong Hoa, Quang Tri
Altitude: 600 masl
Variety: Catimor
Processing: Dried-fermented with wine yeast, sun-dried then shade-dried
Taste notes: Intensely fruity, cherry liquor, clove, guava, banana bread, burnt caramel sauce
Net weight: 250g (8.8oz)
ABOUT THIS PRODUCT
If you’ve already fallen for the distinctive coffee flavors unique to Quảng Trị—with signature notes of tropical fruits, pink guava, pineapple, and dark chocolate—MOONSHINE is an even more intense version. Fermented with alcohol yeast, this lot is ideal for those who want to truly taste the process.
While wine yeast fermentation isn’t new, what sets this lot apart is its complex drying method. After undergoing dry fermentation inside the cherry, this Catimor lot is sun-dried for 5 days until moisture drops to 35%. The coffee is then sealed in grainpro bags and rested in a closed room. After one week, it’s shade-dried until it reaches 12% moisture. Finally, it’s aged for another month before hulling.
This time-consuming drying method not only solves the issue of limited drying space but also allows the coffee’s flavor to fully develop. 96B tested the same lot last year with a faster drying process, but the flavor and aroma didn’t compare—proving that even a small change can make coffee significantly better.
Roasted for drip and cold brew.
DETAILS
Origin: Huong Phung, Huong Hoa, Quang Tri
Altitude: 600 masl
Variety: Catimor
Processing: Dried-fermented with wine yeast, sun-dried then shade-dried
Taste notes: Intensely fruity, cherry liquor, clove, guava, banana bread, burnt caramel sauce
Net weight: 250g (8.8oz)
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